Kai USA

About Every kitchen needs at least one pair of kitchen shears. From opening packages and cutting parchment paper to snipping herbs and trimming beans, you will find so many uses for...

About The Kai Diamond and Ceramic Retractable Sharpener sharpens knives easily with a simple 3-step process. The left- or right-handed sharpener is set to the 16-degree angle required...

About Every kitchen needs at least one pair of kitchen shears. From cutting open packages to snipping herbs and trimming beans, you will find so many uses for this handy tool. The...

About There are so many uses for our Multi-purpose Kitchen Shears. Use them to snip herbs, trim asparagus, cut up tortillas, trim beans, open food packages, cut cheesecloth or waxed...

About If you’ve ever been to a restaurant and struggled to cut your food with the dull knife served up with your meal, the answer is the Personal Steak Knife. Kept discreetly in its...

About You will love the experience of enjoying a steak with your own Personal Steak Knife. This Limited Edition Personal Steak Knife, with handsome marble handle scales, features a...

About We highly recommend the pleasure of enjoying a steak with your own Personal Steak Knife. This Limited Edition Personal Steak Knife, with rosewood-hued PakkaWood handle scales,...

About A little bit of flex in your blade steel makes filleting fish easier. The PRO 6-inch Flexible Fillet offers just the right amount, thanks to our precision heat treatment process...

About This Combination Honing Steel helps maintain your edges. It's used to hone your knives, that is, to gently realign the cutting edge of your Kai Housewares cutlery. The...

About The PRO Asian Utility Knife was made with versatility in mind. Use the sharp tip for peeling and the long, straight edge for portioning. Its razor sharpness is perfect for...

About The name of this knife explains exactly what it is for — boning and filleting. For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to...

About After your chef's, paring, and utility knives, the next must-have on your list should be a bread knife. Whether your bread is thick and crusty or delicately tender, this knife...